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Andurem – WSoA
Merlot from the hills of Përmeti. A full body, lots of black fruits, aromas and flavors of chocolate, spices and violets. -
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Big Wine – Lundra
VRESHTI Categoria: Kuqe Varieteti i rrushit: Kabernet Sauvignon 20%, Merlot 80% Zona gjeografike: Lunder, Tirane Emri i Vreshtit: Tek Rrahi Densiteti i mbjelljes: 4000 hardhi/ha… -
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Blending Espagnole – Medaur
Vreshta: Malesi e Madhe Tipi: Kuqe Varietet i rrushit të përdorur Madhësia e shishes: 750ml Niveli i Alkoolit: 13% Mbyllja e verës: Cork Rajoni: Malesi… -
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Cabernet Cuvee – Bardha
Kantina Bardha prezanton Cabernet Cuvee. Kjo eshte nje perzierje e vecante e Cabernet Sauvignon, Merlot dhe Sangiovese e prodhuar ne vreshtarine Marikaj. Ky komb i… -
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Cabernet Franc – Luani
Cabernet is the parent grape of both Merlot and Cabernet Sauvignon. Complex reds result, with aromas of raspberry, bramble, and bell pepper (pyrazines.) FOOD PAIRING… -
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Cabernet Sauvignon – Duka
A deep ruby, dense wine, with a variety of aromas and highlights of plums, raspberries and violets. Dry and fresh taste, quite tannic, full bodied and persistent. It is recommended paired with baked veal, wild birds and aged cheese. “Best… -
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Cabernet Sauvignon – Luani
The world’s most popular red wine is a natural cross between Cabernet Franc and Sauvignon Blanc that originated around Bordeaux, France. Wines are concentrated and… -
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Demi Kuq – Faba
Përbëhet nga 4 kultivare: Kebernet Sau-vignon 25% + Sangiovese 25 % Merlot 25 % Kartoshija 25 %. E përshtatshme për tavolina me bazë mishi, peshk… -
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E Kuqja e Beratit – Reserve 2015 – Çobo
But you could not miss another wine especially for you. Made for passionate wine lovers, with the attractive taste of aged in the oak barrels… -
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E Kuqja Shqiptare – Faba
Nga gërshetimi i rrushërave Autoktonë Shqiptarë, Vlosh dhe Shesh i Zi, lind kjo verë e mrekullueshme. Ideale me antipasta të ndryshme, mish të kuq, mish… -
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Geg Kallmet Superior – Mrizi i Zanave
Tasting notes: Ripe fruity notes, black cherries, prunes, juicy, some dried fruits. Medium-bodied, with quite a tart aftertaste Style: …
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