Duka
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Cabernet Sauvignon – Duka
A deep ruby, dense wine, with a variety of aromas and highlights of plums, raspberries and violets. Dry and fresh taste, quite tannic, full bodied and persistent. It is recommended paired with baked veal, wild birds and aged cheese. “Best… -
Tempranillo – Duka
A violet ruby-hued dense wine. Elegant and complex aromas with hints of blueberries, raspberries, spices and violet. Wine is dry, rich, full-bodied and balanced. It pairs well with cold cuts, baked pasta with… -
Merlot – Duka
A bright, deep ruby, dense wine, with a variety of aromas and highlights of red apples, blackberries and blueberries. Dry, tannic, pleasant and persistent. Suitable for pairing with aged cold cuts, grilled red meat, baked lamb with vegetables. Year of production:…
